Sarah Chilungo, Malawi
North Carolina State University
Graduate Research Assistant - Ph.D.
Food, Bioprocessing and Nutrition Sciences
Field of Study: Food Science
Research Interests: Sarah’s research interests are on carotenoid content and retention found in orange-fleshed sweet potatoes (OFSP) products.
BHEARD PROGRAM START DATE: August 2015
HOMETOWN: Lilongwe, Malawi
UNDERGRADUATE EDUCATION: B.Sc., Agriculture Extension, University of Malawi
GRADUATE EDUCATION: M.Sc., Food Science, Michigan State University
PROFILE on Sarah Chilungo